Gakira Natural
Gakira Natural
Gakira Natural
Gakira Natural
Gakira Natural
Gakira Natural

Gakira Natural

Rich confected fruit by John Michuki

A rich natural, with confected purple fruit complemented by a deep caramelised sweetness.

    • Producer

      John Michuki

    • Region

      Gakira

    • Altitude

      1800 mals

    • Varietal

      SL28, Ruiru 11

    • Process

      Natural

    • Harvest

      January 2021

  • Optimal brew: Filter 4-30 days | Espresso 10-60 days.

About the Coffee

While the crisp and ripe washed Kenyan profile is so deeply ingrained in the minds of coffee lovers around the world, the landscape here is slowly changing. There is a new boom of high quality natural Kenyan coffees, a method normally associated with low-quality coffee for consumption by producers; effectively seen as a by-product. There is also an ever greater awareness of the resources required to create these bombastic washed profiles, both in terms of water and fertiliser usage. This coffee come from a project which champions the production of high quality naturals, and aims to create the same high quality washed profiles, without the intense resource requirement.

This is a rich natural grown on the same trees, with the fruit notes softened into confected purple fruit, complemented by a deep caramelised sweetness.

 

Quantity must be 1 or more
Size Price/pc. Qty.
250g 83,60 DKK
1kg 290,40 DKK